1 lb. Brown Sugar
1/2 lb. Softened Butter, salted
1 tsp. Ground Nutmeg
1 tsp Ground Cinnamon, Saigon Cinnamon from Williams Sonoma is the BEST
1 tsp. Ground Cloves
1 tsp. Ground Cardamom
1 tsp. Vanilla Extract, Madagascar Vanilla is the best
Blend all ingredients thoroughly in a bowl. Store in a tightly sealed container and refrigerate for future use.
To make one cocktail take 2 tablespoons of Hot Buttered Rum batter and place in a heat proof mug or Irish Coffee glass. Add 6 oz. very hot water and stir to melt batter. Pour in 2 oz. dark Rum, I use Myers. Top with a dollop of fresh whipped cream and a dusting of cinnamon.
OPTION:
Substitute the Rum with Coffee Liquor, such as 'Firelit' by St. George Distillery
Substitute the Rum with Godiva Chocolate Liquor
Substitute whipped cream with a scoop of Vanilla Ice Cream
Substitute whipped cream with a scoop of Butter Pecan Ice Cream
Enjoy Responsibly With Friends!