Irish Blarney

1 1/2 oz Jameson Irish Whiskey
1 tsp. brown sugar
6 oz. hot coffee
Heavy cream, whipped

Combine whiskey, sugar and coffee in a mug and stir to dissolve.

Float a dollop of whipped cream or small scoop of vanilla ice cream gently on top, do not stir. Scores a 9.4 out of 336 votes on

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